August Newsletter

August Newsletter

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The Hungry Sailors visit Barwick Farm

Sailing around Britain in search of the best local food Dick and James Strawbridge paid the Kernow Sausage team a visit to find out more about our famous bangers earlier in the year. As part of the Cornish leg of their culinary tour The Hungry Sailors certainly get stuck in down at Barwick farm. Watch them in action on ITV at 2pm on Thursday 8th August. You can watch all of the show’s latest episodes on ITV Player.


Pebble House’s 5* Breakfast Award

We would like to congratulate Simon and Andrea Copper on receiving the 5* AA Gold Star award for both their stylish guest accommodation and delicious breakfast featuring the Trelawney Traditional sausage. Located just above the fishing port of Mevagissey, their luxurious guest house welcomes visitors from far and wide to come and sample some of the best Cornish produce available. Visit their website for more info.

Do you give a fork about your Pork?

BPEX have published a quarterly report on the state of the pork market. At the start of 2013 the cost of British pork was 16% higher than it was in 2011 as prices continue to rise. Retail prices for pork were nearly 9% higher over the last 12-month period, recording a larger increase than beef, lamb or poultry. With volume purchases of pork down 4% compared to last year many farmers and small producers are under increasing pressure to deliver quality and value for money.


Marie Curie event at Trewithen Gardens

Volunteers at Marie Curie Cancer Care are busy making preparations for a special fundraiser at Trewithen Gardenson Sunday 11th August. With a colourful display of classic cars, a fun dog show and a wide variety of local stalls the day is sure to be a sizzler come rain or shine. Pop down for the afternoon to say hello and grab yourself a real Kernow sausage For more information on the vital work of this wonderful charity in Cornwall visit their website.

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