February Newsletter

February Newsletter

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Love is in the air at Grampound To everyone heading off to the Valentine’s Sausage and Mash fundraiser event in Grampound, have a fantastic evening and enjoy getting your teeth into a proper Cornish portion! We’re proud to be supporting this very worthy cause which so far has raised £14,500 towards their target of £20,000 through the sale of shares and events. Find out more about Grampound Village Store here.   New spring menu at The Rosevine Small, chic and stylishly comfortable, The Rosevine sits just pebble hurling distance from the beach. Head Chef Tim Pile has lots of great dishes planned for the year ahead, starting with a new menu for the spring which includes Jerusalem artichoke and Rosary goats cheese omelette served with spiced pear, black truffle and rocket to Cornish duck and white bean fritters, garlic hogs pudding and rapeseed mayonnaise. Find our more…     Skinny sausage meat Since it’s launch last month, our Slim & Proper Lower Fat Sausages have been flying out the door! We’ve also had lots of requests for sausage meat from scotch egg lovers far and near. We’re pleased to announce that next week we will be launching the Slim & Proper Sausage Meat, exclusively on our online shop. Request a taster session at your local slimming club! Get in touch.   Farmhouse Breakfast Week 2014 We would like to say a huge thank you to everyone who got involved with Farmhouse Breakfast Week on Facebook and Twitter last month. Once a year we come together to promote the benefits of starting your day with a hearty meal. Congratulations to Shevaughan Ward, the winner of the Farmhouse Breakfast Week competition. To make sure you don’t miss out, follow us on Twitter or like us on Facebook! By Samantha...

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January Newsletter

January Newsletter

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Happy New Year! Now the dust has settled, we want to wish everyone a huge Happy New Year! We have been listening to your feedback and have started the new year off with a bang by lowering all of our delivery charges! We will now be absorbing a higher percentage of the shipping costs so that our customers can have fresh award-winning produce delivered right to their door for even less.   Slimmer and sexier…? Our Slim & Proper Lower Fat Sausage is perfect for those looking to shape up, improve their diet and cut down on fatty foods. We have also introduced an easy-to-use group order form, perfect for slimming clubs or getting together with friends. To find out more or request a taster session at your local slimming club please get in touch. We think they’re sexy, do you?   Harry’s off on holiday Next week we’re waving off head hog Harry. With all the excitement of Christmas and New Year we think he’s long overdue a holiday. What better way to spend it than with his two handsome girls… don’t worry he’s a proper Cornish porker, so there’s plenty to go around. We’ll see Harry again in a few weeks time with a twinkle in his eye and a spring in his step.   4* AA rating for The Cove Guesthouse Emma and Andy at The Cove Guesthouse in Porth, Newquay proudly announced their new four star rating from the AA yesterday. Having impressed an incognito inspector, they were awarded the rating for their relaxed contemporary beach house style. For more information visit their website. By Samantha...

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The New Lower Fat Sausage

The New Lower Fat Sausage

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This week we are pleased to reveal our Slim & Proper Lower Fat Sausage, packed with protein and with less than 4% fat. Just in time for January, our team here at the Kernow Sausage Company have developed this new reduced fat sausage to offer sausage fans a healthy alternative that doesn’t compromise on taste. At this time of year we can all feel the pressure to cut down on those indulgent treats and get in shape. Here at Kernow Sausage HQ we recognise that making smart food choices can help us all to feel happier and healthier. After sampling a wide range of healthy eating sausages we were disappointed by the bland and frankly feeble products on offer. As a bunch of dedicated sausage lovers we were keen to take on the challenge and set about developing a lower fat sausage that doesn’t compromise on quality or taste. Made with only the best Cornish pork, natural casings and traditional seasoning, the new Slim & Proper Lower Fat Sausage can certainly hold its own and contains up to 65% less fat than the traditional banger. As our managing director Gavin explained, “I think most people would agree that the majority of healthy eating sausages you can buy in the shops are quite uninspiring. We wanted to challenge the stereotype and craft a leaner product that packs plenty of meaty flavour.” Read a review of Slim & Proper Lower Fat Sausages by Sugar Pink Food. To see how our reduced fat sausage can fit into your slimming plan, enter the nutritional information below into your calculator noting that each individual sausage is 76g. lower fat sausage Available exclusively at The Kernow Sausage Company online shop, our Slim & Proper Lower Fat Sausage is perfect for those looking to shape up, improve their diet and cut down on fatty foods. We have also introduced an easy-to-use group order form, perfect for slimming clubs or getting together with friends. To find out more or request a taster session at your local slimming club please get in touch on 01872 531888 or send us a message. Have a peek at our healthy eating recipes, featuring our lower fat sausage, for some delicious ideas on how to feel great whilst enjoying the food you love.   By Samantha...

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New Delivery Prices!

New Delivery Prices!

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First of all we want to wish everyone a huge Happy New Year! Last year saw the Kernow Sausage Company go from strength to strength and 2014 promises to be another corker. We have been listening to your feedback and have started the new year off with a bang by lowering all of our delivery charges! We will now be absorbing a higher percentage of the packaging and courier costs so that our dear customers can have fresh award-winning produce delivered right to their door for even less. UK mainland delivery is now only £7.50 and just £5.00 to local customers with a TR postcode. And if that wasn’t good enough, we have also halved the minimum order to £25.00 to qualify for FREE delivery! Hurray for 2014, hurray for sausages! By Samantha...

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December Newsletter

December Newsletter

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Truro Last Chance market this weekend We can’t believe there is less than a week until Christmas! If you’ve left things a little late you can still pick up some great bargains at Truro’s Last Chance Marketthis weekend. We’re going to be there in force with plenty of sausage, bacon and festive gammons of course. We are no longer taking online orders for Christmas so this really is your last chance to grab yourself a delicious piece of the action! For more information click here. A new addition arrives at Barwick Farm This month there was a very special suprise at sausage HQ with the arrival of Otis! A 14-week-old black Labrador, he is full of energy and love. Since his arrival, he has been busy making friends with Toffee and Muffin, the resident felines, and getting to know all the new exciting sights and smells at the farm. Otis is growing up so fast, he won’t look like a puppy for much longer! Toffee and Muffin better watch out, they won’t be able to boss him around once he’s fully grown! Festive fun at Padstow Festival Padstow’s legendary Christmas festival is always a hit with both locals and visitors. With more gifts and goodies than you can shake a stick at, it’s a firm favourite with the Kernow Sausage Company. Across the four days we were pleased that so many of you paid us a visit and picked up some award-winning products. Plus our very own Gavin performed a demo  for the eager crowds which was certainly a highlight! Find out more about Padstow Christmas Festival here. New date for Sausage Masterclass added Following the success of course sales for the first Kernow Sausage Masterclass on 5th February, Philleigh Way Cookery School have just added another date to their calendar! We are pleased to announce that the second course will be held on 1st March. Early booking is advised to avoid disappointment. To find out more about the courses at Philleigh Way or to book your place, please visit the Philleigh Way website. By Samantha...

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Merry Christmas!

Merry Christmas!

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The festive season marks the end of another great year with the Kernow Sausage Company. We’ve had a fantastic 12 months with the arrival of new staff member Sam, taking on our marketing and business development, and of course the very lovely Otis, a fun-filled black Labrador. With a jam-packed events calendar we have enjoyed meeting lots of local people and other food producers across Cornwall. Come rain or shine, at these events you can always rely on the Kernow Sausage team to fill your belly and put a smile on your face! This year has seen us launch new products such as the Original Cornish Hot Dog with great success. We are incredibly proud to feature on the menus of so many fine establishments across the county and look forward to working with new customers in 2014. We have also been happy to get our hands dirty with the ‘Kernow Sausage Masterclass‘ at Philleigh Way Cookery School and the arrival of our Home Sausage Making Kit. We’re pleased that so many people are getting back in to home-making and would like to encourage everyone to give sausage making a go, even if it’s just once- it really can be great fun and very satisfying. With the first ‘Kernow Sausage Masterclass’ selling out before Christmas we were more than happy to add another date, 1st March, to the calendar. Places are still available to book now, so hurry before they’re all gone! The new website and online shop has been up and running for 2 months now. With a stream of positive comments and feedback, we feel the new www.kernowsausages.com has offered customers a great new way to find out more about us and our products. With our award-winning products now available to buy with nationwide delivery, we hope that the success of our online shop will continue to grow in the new year. We would like to say a huge thank you to all of our customers, hard-working chefs and local retailers. We appreciate all of your support and look forward to working with you in 2014. Merry Christmas and a Happy New Year Best wishes from everyone at the Kernow Sausage...

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The Old Dairy, Barwick Farm, Tregony, Cornwall, TR2 5SG - Tel: 01872 531 888 - Fax: 01872 531 777 - Email: info@kernowsausages.com

Made with love, eaten with passion - Kernow Sausage Company Ltd. ©